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Island Bison - Marc & Lisa Vance
 
Dick and Carol Watson
3100 Hamm Road, Black Creek, British Columbia, V9J 1B4
Phone: 1-250-650-9305 or 1-250-650-9303

General Information: Provincially inspected meat. Small family run farm. Our Bison are raised 100% grass fed, free ranging, and are free of added hormones and antibiotics. Meat sold directly from the farm, as well as home deliveries on Vancouver Island and the Lower Mainland. Order online or by phone. We love visitors, come by for a farm tour.
Web:  www.islandbison.com
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Kole Creek Bison - Vern Wright
 
Box 420, Hixon, British Columbia, V0K 1S0
Phone: 250-998-4830

General Information: Processed; Federal & provincial slaughter plants; Grass-finished.
 
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October Farm - Del & Eileen Myers
 
21845 Hwy 97 S, Prince George, British Columbia, V2N 6A3
Phone: 250-330-4465

General Information: Provincially inspected; Grass-finished bison-halves, quarters, all cuts, sausages and jerky.
 
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Rockin' Hill Bison
 
Box 886, Vanderhoof, British Columbia, V0J 3A0
Phone: 250-567-4101

General Information: Processed; Health-inspected facility.
 
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Morning Star Ranch - Bob Wilson

1185 Spruston Road, Nanaimo, BC  V9X 1S9
Phone Toll Free 1-877-945-8282 | Tel: 250-245-8282

General Information: Located on southern Vancouver Island. We sell naturally raised, then lightly grain finished Bison meat. 
website:  www.m-star.ca
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Tatanka Plains

3398 Plateau Blvd, Coquitlam,
British Columbia, V3E 3R3
 
Phone: 604-417-7484

General Information: Provincially inspected, naturally raised grain-finished; Bison Whole, Sides, Quarters, Cut & Wrapped, sausages and jerky.

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